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Maple Apple Baked Beans
I have now made this dish about five times, which is a big deal in my house because we typically don’t eat the same dinner twice in one month. However, I love this dish because it’s a great take on...
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Slow Cooker Honey Garlic Chicken
I have now officially started my reading week, which means I can now start posting all of these recipes I have been eager to share with you! Although I do have school work to do (naturally), I plan on...
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Sweet Chili Black Bean Spring Rolls
It has been starting to warm up a bit around these parts after some brutally cold weather, which inspired me to make more of a summery dish (in my opinion). Although I really enjoy crispy baked spring...
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Hearty Hodgepodge Soup
Well hello there everyone! Instead of boring you with how busy my school schedule has been the past month I will just get straight into sharing one of my all-time favourite soups. Now I understand...
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Vanilla Hazelnut Biscotti Granola
I think granola has got to be one of the most misleading health foods out there right now. The ingredients are usually easy to pronounce and natural (check), the nutrition stats say loads of fibre...
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Life Lately
I’m baaaaccckkk! I promise I have many valid excuses for taking a hiatus and being MIA. Five months ago, life got REAL as I finalized my dietetic internship package (which I had been pouring my life...
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Flourless Coconut Chocolate Chip Muffins
In this household coffee is consumed in the presence of either breakfast or some sort of baked good whenever possible. For this reason, I tend to always have some sort of healthy bar, muffin, cookie,...
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Sweet Chili Chicken and Bok Choy Stir-Fry
I have recently developed a love for stir-fries. It’s an easy way to cook up forgotten vegetables in the fridge at the end of the week and are simple enough that you can whip one up when you forgot to...
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Raw Golden Beet Salad
Fall is in the air and I couldn’t be happier! I must admit I was getting a little worried that we would be skipping fall altogether here in the west, what with the week of SNOW, rain and...
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Feta and Spinach Frittata
If I had to choose one food item to eat for the rest of my life I think I would have to choose eggs. Poached, scrambled, quiche, hard-boiled, soft-boiled, egg pancake….the possibilities are endless,...
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